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Gluten Free Coleslaw
Ingredients
Vegetables:
- 1/2 head cabbage, green
- 4 green onions diced
- 1 red onion diced
- 1/2 white onion diced
Dressing
- 1 heaping tbsp sugar
- 2 tbsp cider vinegar
- 1/2 cup milk + 1 tsp white vinegar
- 1/2 cup mayo
Steps
- Combine vegetables in large bowl.
- Combine sauce ingredients and whisk together.
- Combine vegetables and sauce.