Ingredients

  • 4 cinnamon sticks
  • 2 cups water
  • 1 1/2 cups sugar

Steps

  1. Bring water and cinnamon sticks to full rolling boil.
  2. Simmer for 10 minutes.
  3. Remove cinnamon sticks with tongs.
  4. Add sugar and stir until dissolves.
  5. Cool and then use.